Pippin's Glory 375ml Bottle
Treated to a long cool ferment in steel and left unfiltered, Pippin’s Glory is a co ferment of Nova Scotian, Pippin heirloom apple duo, Cox’s Orange and Ribston Pippin. Two months of aging help draw out the bright flavours of peach, tangerine and lemon zest. Topical notes greet the end palate yielding to a clean dry and refreshing finish. 7.2% ABV, 375ml bottle
Treated to a long cool ferment in steel and left unfiltered, Pippin’s Glory is a co ferment of Nova Scotian, Pippin heirloom apple duo, Cox’s Orange and Ribston Pippin. Two months of aging help draw out the bright flavours of peach, tangerine and lemon zest. Topical notes greet the end palate yielding to a clean dry and refreshing finish. 7.2% ABV, 375ml bottle
Treated to a long cool ferment in steel and left unfiltered, Pippin’s Glory is a co ferment of Nova Scotian, Pippin heirloom apple duo, Cox’s Orange and Ribston Pippin. Two months of aging help draw out the bright flavours of peach, tangerine and lemon zest. Topical notes greet the end palate yielding to a clean dry and refreshing finish. 7.2% ABV, 375ml bottle